Beef Stew Recipe

Beef Stew Recipe

Idul Adha recipes do not forget your maskan can try the Beef Stew Recipe

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Stew Recipe Ingredients:

• 500 grams of beef has the
• 500 ml coconut milk
• 2 stalks lemongrass
• 5 bay leaves
• 5 kaffir lime leaves
• 3 cm galangal, sliced ​​thick
• 2 whole cloves

cooking oil for sauteing
salt, sugar, and pepper to taste
Spices:

• 5 red chilies (according to taste)
• 8 red onions
• 5 cloves of garlic
• 6 eggs hazelnut
• 2 cm ginger
• 2 cm turmeric
• 1/2 tbsp coriander, roasted
• 1/2 tsp cumin, toasted
• 1/2 tsp nutmeg

How to make:

• Boil beef in 1 liter of water until tender. 
• Lift the beef and set aside.
• Saute ground spices until fragrant, put galangal, lemongrass, bay leaves, lime leaves, and cloves. Stir.
• Add the remaining meat cooking water, add salt, sugar, and pepper to taste.
• Put the meat and coconut milk.
• Cook until the spices to infuse and coagulate milk while stirring occasionally so that the milk does not break.
• Lift. Serve warm with a sprinkling of fried onions.